Your personalised holiday packages at the 4-star hotel in Büsum
Küstenperle Strandhotel & Spa

Turn your creativity into sweet moments of indulgence and join our team on the North Sea coast

Cakemaker (m/w/d)

Turn your creativity into sweet moments of indulgence and join our team on the North Sea coast

Let’s be honest – we all love cakes and tarts :) That’s exactly why we’re looking for YOU – we need someone to help with the production of our cakes and tarts for our afternoon business on a part-time basis.

Benefits
  • Respect is key – We value every single member of staff (m/f/d) and foster a respectful and supportive working environment
  • Modern & pleasant – A working environment where you can really feel at home
  • Interesting tasks – An exciting role where you’ll share responsibility for the well-being of our guests
  • Stunning views – Views of the Büsum Wadden Sea and career prospects
  • Perlen uniforms – Some are provided by us and are then washed and ironed ;) 
  • Perlen discounts – In-house and in Büsum :) 
  • Holidays whenever you want! – there’s just a short break at certain times and for special events, such as the Christmas and New Year period, so that everyone can take their preferred time off
  • Fair time recording – transparent, traceable and accurate to the minute – not a single minute is lost with us
  • A safe haven – a year-round, crisis-proof job in an innovative and sustainable company
  • Growing together – annual staff development reviews so that you can grow and we can move forward together
Skills
  • Creativity – A multi-tiered cake? Chocolate? Black Forest – or perhaps the Donauwelle? We need a few different treats each week.
  • Fancy making all sorts of different cakes and tarts, which can happily vary with the seasons?
Qualifications

Some experience in making cakes and tarts – this may well have been ‘just’ a hobby of yours up until now – which you’d now like to use to earn some extra money :)

Responsibilities
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  • General preparation of creative cakes and tarts for the daily, fresh cake buffet
  • Mise en place: general preparation and tid-up tasks for your role
  • Cleanliness and hygiene in accordance with HACCP guidelines
  • As you will be carrying out this role on your own, you will have considerable freedom to develop your skills and can therefore work with a fair degree of flexibility in terms of your hours.
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